Publican

Started out with this little number. Apples, walnuts, and pomegranite seeds worked well with fresh honey and creamy goat's milk ricotta.

Clark's Goat's Milk Ricotta & Banana Bread

 Hashbrowns were extra crispy and totally hit the spot. In my opinion, second only to Au Cheval.

Hashbrowns

 Chachouka is a North African stew I hadn't heard of before. Basically a tomato and pepper stew with eggs and cauliflower. Just the peferect amount of spice. Truly delightful.

Chachouka

My first experience with eggs poached in wine, hopefully not my last. The bernaise sauce added a decadent touch. Wonderful served over sourdough bread. The prosciutto was exceptional as well.

Red Wine Poached Eggs with Prosciutto